(Hypertension. 1996;27:481-490.)
© 1996 American Heart Association, Inc.
Articles |
From Indiana University School of Medicine, Indianapolis.
Correspondence to Myron H. Weinberger, Indiana University School of Medicine, 541 Clinical Dr, Room 423, Indianapolis, IN 46202-5111. E-mail mweinbe@indyvax.iupui.edu.
Abstract A variety of different techniques have been used for the assessment of the blood pressure response to changes in salt and water balance in humans. These have generally been found to be reproducible and to yield congruent results. This review surveys the characteristics of subjects identified as salt sensitive and salt resistant by different investigators from demographic and physiological perspectives.
Key Words: hypertension, sodium-dependent sodium, dietary blood pressure
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