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(Hypertension. 2009;54:91.)
© 2009 American Heart Association, Inc.
Original Articles |
From the Department of Family and Emergency Medicine, Faculty of Medicine (C.R., S.B.), Division of Kinesiology, Department of Social and Preventive Medicine (L.P., A.T., J-P.D.), and Faculty of Pharmacy (P.P.), Université Laval, Québec, Canada; Institut Universitaire de Cardiologie et de Pneumologie de Québec (C.R., B.J.A., S.B., A.T., P.P., J-P.D.), Québec, Canada; and Pennington Biomedical Research Center (C.B.), Baton Rouge, La.
Correspondence to Caroline Rhéaume, Institut Universitaire de Cardiologie et de Pneumologie de Québec, 2725 Chemin Ste-Foy, Pavilion Marguerite-DYouville, 2nd Floor, Québec, Canada G1V 4G5. E-mail Caroline.Rheaume{at}crhl.ulaval.ca
| Abstract |
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Key Words: cardiorespiratory fitness systolic and diastolic blood pressures visceral adipose tissue body mass index
| Introduction |
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30%) VAT than men with high CRF levels. Incidentally, these men were also characterized by an increased prevalence of specific features of the metabolic syndrome.8 Although investigations have reported that individuals with abdominal obesity are at risk for future hypertension,9–12 whether individuals with high CRF and high VAT levels would also have elevated blood pressure remained to be investigated. Therefore, the purpose of the present study was to test the hypothesis that the relationship between low CRF levels and high resting SBP and DBP could be related to the high VAT level found frequently among unfit individuals.
| Methods |
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Anthropometric, Body Composition, and Hemodynamic Measurements
Height, body weight, and waist circumference were measured following standardized procedures. Body density was measured by the hydrostatic weighing technique.13 Measurement of abdominal adipose tissue areas was performed by computed tomography with a Siemens Somatom scanner. Briefly, participants were examined in the supine position with both arms stretched above the head. The scan was performed at the abdominal level (L4 and L5 vertebrae) using an abdominal scout radiograph to standardize the position of the scan to the nearest millimeter. Total adipose tissue area was calculated by delineating the abdominal scan with a graph pen and then by computing the total abdominal adipose tissue area with an attenuation range of –190 to –30 Hounsfield units. The abdominal VAT area was measured by drawing a line within the muscle wall surrounding the abdominal cavity. The abdominal subcutaneous adipose tissue area was calculated by subtracting the VAT area from the total abdominal adipose tissue area. Resting blood pressure was taken by the same trained person, in the morning in the fasting state, in a sitting position after a 45-minute rest using a mercury sphygmomanometer (Propper) and an appropriately sized cuff (Welch Allyn Tycos), according to standard procedures. Participants were asked to refrain from smoking for 2 hours before the procedure. Blood pressure values were means of 2 different measurements.
Biochemical Analyses
After a 12-hour overnight fast, blood samples were collected from an antecubital vein into Vacutainer tubes (Miles Pharmaceuticals, Rexdale) for the measurement of plasma lipid and lipoprotein levels. Plasma cholesterol and triglyceride concentrations were determined in plasma and lipoprotein fractions using a Technicon RA-500 analyzer (Bayer Corporation), and enzymatic reagents were obtained from Randox (Randox Laboratories Ltd). Plasma very low-density lipoproteins (<1.006 g/mL) were isolated by ultracentrifugation,14 and the high-density lipoprotein fraction was obtained after precipitation of low-density lipoprotein in the infranatant (density: >1.006 g/mL) with heparin and MnCl2.15 The cholesterol content of the infranatant fraction was measured before and after the precipitation step, allowing the calculation of low-density lipoprotein cholesterol. Plasma C-reactive protein levels were measured with a highly sensitive immunoassay that used a monoclonal antibody coated with polystyrene particles; the assay was performed with a Behring BN-100 nephelometer (Dade Behring). Plasma glucose was measured enzymatically, whereas plasma insulin was measured by radioimmunoassay with polyethylene glycol separation.16
Cardiorespiratory Fitness
CRF was assessed by a progressive submaximal physical working capacity (PWC) test performed on a modified Monark cycle ergometer. Heart rate was measured through 1 ECG derivation and recorded during 3 consecutive 6-minute workloads, each separated by a 1-minute rest. The test was designed to exceed a heart rate of 150 bpm at the end of the last workload. PWC150, which is the power output at 150 bpm, was then calculated from the linear relationship between heart rate and power output. To take into account individual differences in body weight, PWC150 was expressed by kilogram of body weight (PWC150/kg).
Statistical Analysis
Data are presented as mean±SD or medians (interquartile range) in the tables and as means±SEM in the figures. Baseline anthropometric and metabolic characteristics of participants are presented separately in men and women. Multiple regression analyses were computed to quantify the contributions of cardiometabolic risk markers to the variance in SBP and DBP in the total sample and then in men and women separately. The sex-specific relationships between cardiometabolic risk factors and SBP and DBP were assessed by adjusted and unadjusted Spearman rank correlations. SBP and DPB were compared between participants classified on the basis of VAT levels (<130 cm2 or
130 cm2 for men and <100 cm2 or
100 cm2 for women), as suggested previously,17 and sex-specific tertiles of CRF. Differences among groups were compared with 1-way ANOVA. A P<0.05 was considered to be statistically significant. All of the statistical analyses were performed with the SAS package 9.1 (SAS Institute).
| Results |
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Table 2 presents the independent contributors to the variations in SBP and DBP. In men and women combined, VAT and age were found to be the best predictors of both SBP and DBP. In men, age was the most important contributor to variation in DBP, whereas in women both VAT and age predicted the variance in SBP and DBP. Our studied cardiometabolic risk markers predicted 26.7% and 28.4% of the variation in SBP and DBP, respectively, in women. However, cardiometabolic risk markers predicted only 7.4% and 16.0% of the variations in SBP and DBP in men. We repeated these analyses excluding participants with hypertension and found no differences in the main findings (data not shown).
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Spearman correlation coefficients among age, BMI, VAT, and plasma levels of fasting insulin and C-reactive protein, as well as CRF and circulating levels of inflammatory markers, are presented in Table 3 before and after adjustment for either CRF or VAT accumulation. In men and women, VAT showed the highest association with both SBP and DBP, even after adjustment for CRF. In fact, all of the cardiometabolic risk markers were found to be significantly associated with SBP and DBP before and after adjustment for CRF but not after adjustment for VAT in men. In women, only age appeared to be associated with SBP and DBP after adjusting for VAT levels. Interestingly, we found that the relationship between waist circumference and blood pressure was no longer existent after adjustment for visceral adiposity, whereas, after adjustment for waist circumference, the relationship between visceral adiposity and blood pressure remained statistically significant (results not shown). These observations suggest that the relationship between waist circumference and blood pressure appears to be explained by visceral adiposity.
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To examine whether a high VAT level is associated with higher SBP and DBP, we classified men and women according to BMI (<25 kg/m2 or
25 kg/m2) and then further classified overweight/obese subjects according to VAT level (<130 cm2 or
130 cm2 in men and <100 cm2 or
100 cm2 in women).17 Figure 1 shows that overweight/obese participants with a low VAT accumulation had similar SBP (Figure 1A) and DBP (Figure 1B) than normal-weight participants. However, overweight/obese subjects with an elevated VAT level were characterized by significantly higher SBP and DBP compared with the 2 other subgroups.
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Figure 2 presents mean values of SBP and DBP in men and women classified into sex-specific tertiles of CRF and then further subdivided into 2 groups by VAT level (<130 cm2 or
130 cm2 for men and <100 cm2 or
100 cm2 for women).17 In participants with a low VAT level, those in the lowest fitness subgroups were characterized by higher mean SBP and DBP compared with subjects with low VAT and high CRF. However, among participants with high VAT levels, both mean SBP and DBP values were higher than those of participants with low VAT, irrespective of fitness levels.
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| Discussion |
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7 to 15 mm Hg) and DBP (
4 to 8 mm Hg) than subjects with low levels of VAT. VAT was the best correlate of SBP and DBP, and the relationship between fitness and blood pressure was no longer significant after adjustment for VAT. We also observed that, irrespective of BMI, individuals with high VAT had the most detrimental blood pressure indices. Based on these results, it is reasonable to suggest that the relationship between poor fitness and high blood pressure might be related to the fact that unfit individuals are most likely to be characterized by high VAT levels rather than to their low fitness levels, per se. Other studies have shown that individuals with high levels of CRF had lower SBP and DBP than those with low fitness.2,5 In this regard, Carnethon et al3 have shown that poor fitness in young adulthood is associated with the development of several CVD risk factors, including high blood pressure. It has also been suggested that moderate improvements in CRF achieved by moderate-intensity physical activity can improve hemodynamics and cardiac performance in prehypertensive individuals and reduce the work of the left ventricle, ultimately resulting in lower left ventricular mass.19,20
The Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure indicated that, for individuals aged 40 to 70 years, each increment of 20 mm Hg in SBP or 10 mm Hg in DBP doubles the risk of CVD across the entire BP range from 115/75 to 185/115 mm Hg.21 We showed that, among men with high fitness levels, SBP was
109 mm Hg in men with low VAT and
124 mm Hg in men with high VAT (
15-mm Hg difference). In the same subgroups, DBP was
67 mm Hg compared with 75 mm Hg in fit men with low and high VAT, respectively (
8-mm Hg difference). Therefore, the results of our study may suggest that increased blood pressure might represent another potential link between VAT accumulation and CVD risk.
In contrast to our results, a previous study performed in men found that the relationship between VAT and SBP was somewhat strong in men with low CRF levels, whereas it was almost nonexistent in men with elevated CRF levels, suggesting that, independent of VAT, fit men had lower SBP.22 Men included in the latter study were older and the prevalence of obesity was higher in that study sample.22 The results of our study should not be seen as evidence against the importance of maintaining an adequate level of CRF.23 In fact, our results suggest that fit individuals had lower SBP and DBP because they had a healthier body composition and low levels of VAT.8
Several pathophysiological mechanisms may contribute to the higher blood pressure values observed in viscerally obese individuals. First, sympathetic activation associated with obesity and molecules released by hypertrophied fat cells may promote the formation of angiotensin and aldosterone, which have direct vasopressor and antinatriuretic effects, thereby increasing blood pressure.24 Second, a local renin-angiotensinogen system was identified in human adipose tissue, where it may act independently from the plasma renin-angiotensinogen system.25,26 Third, obesity, particularly abdominal obesity,27 is characterized by an abnormal production of proinflammatory cytokines, arising from expanded abdominal fat28,29 and related perivascular tissues,30,31 which may have an influence on endothelial cells and vascular modulation. Obesity-associated insulin resistance has also been related to hypertension and related metabolic abnormalities. Of interest here is that individuals with insulin resistance and elevated fasting insulin levels are generally characterized by central obesity.10,32
Age was an important predictor of the variation in resting SBP and especially DBP in men of the present study. The relationship between blood pressure and age was highlighted recently in a systematic review.33 Several studies have already shown that aging is associated with increased VAT accumulation34,35 and that age-associated metabolic complications could be a consequence of VAT accumulation.36–38 Therefore, studies are warranted to investigate whether the increased blood pressure associated with aging could be attributable to age-dependent VAT increases.
In women, VAT and age were the strongest predictors of SBP and DBP compared with men. It is well documented that women (before menopause) have much less VAT than men. Accordingly, we have reported previously that this lower accumulation of VAT in women was an important factor to explain their more favorable CVD risk profile compared with men.39 However, we have also reported previously that this gender difference in the CVD risk profile was largely attenuated when women and men with the same excess of VAT were compared. Thus, as found in the present article, these results suggest that visceral obesity (which is less common in women that in men) has a greater relative impact on their CVD risk factor profile compared with men.
An important strength of this study is that we directly quantified VAT level by computed tomography. In fact, VAT appeared to be more closely associated with blood pressure than waist circumference, a crude anthropometric measurement of abdominal adipose tissue accumulation. This observation, along with the above-mentioned biological mechanisms linking VAT and blood pressure, may suggest that, on top of estimating abdominal adiposity by anthropometry, careful attention should be given to approaches providing better estimates of visceral adiposity. Moreover, because our results show that fitness is moderately associated with blood pressure, maintaining an adequate level of fitness might help in keeping blood pressure within the normal range. It must be kept in mind that our study population was limited to middle-aged white subjects in whom the prevalence of systemic hypertension was somewhat low. This may limit the generalizability of our findings to other populations with various ethnicities and with broader age ranges.40
It is also relevant to point out that our study sample was composed of participants with a certain degree of relatedness. We have, therefore, repeated some of the analyses presented in the article in unrelated children and in unrelated parents separately. Although a lack of statistical power did not allow us to always reach statistical significance, we found that the correlation coefficients (Table 3) were very similar to those observed in the overall sample. Thus, as for other CVD risk variables that we studied in the past,41 we concluded that the familial structure of this database had no influence on the associations reported.
Based on our findings, we believe that longitudinal and/or intervention studies with specific measurements of fitness and visceral adiposity are required to properly investigate the risk factors for systemic hypertension. Although it might be reasonable to believe that both fitness and visceral adiposity might be 2 important risk factors that independently contribute to the development of systemic hypertension, longitudinal and intervention studies are required to investigate the extent to which the relationship between fitness and systemic hypertension is explained by visceral adiposity. Moreover, because several studies have suggested that increasing physical activity and/or CRF levels are associated with decreased VAT accumulation,42,43 further intervention studies will be needed to investigate whether increasing fitness levels and decreasing VAT accumulation will lead to improvements in blood pressure indices and, consequently, CVD risk. Identifying the risk factors for systemic hypertension and the extent to which these risk factors contribute to blood pressure are the keys in the development of successful blood pressure managing strategies.
Perspectives
Results of the present study suggest that, independent of fitness levels, individuals with high VAT levels have an increased blood pressure. These results also suggest that VAT should be considered as an important target in the management of elevated blood pressure. In this regard, intervention and longitudinal studies are needed to evaluate the effectiveness of exercise program and other lifestyle interventions on VAT and in the management of systemic hypertension.
| Acknowledgments |
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Sources of Funding
C.B. is partly funded by the George A. Bray Chair in Nutrition. A.T. is partly funded by the Canada Research Chair in Physical Activity, Nutrition, and Energy Balance. J-P.D. is the scientific director of the International Chair on Cardiometabolic Risk, which is supported by an unrestricted grant awarded to Université Laval by Sanofi Aventis. P.P. is a clinical scholar from the Fonds de la Recherche en Santé du Québec. The Québec Family Study was supported by multiple grants from the Medical Research Council of Canada (now the Canadian Institutes of Health Research) and by the Canadian Diabetes Association.
Disclosures
None.
Received February 25, 2009; first decision March 10, 2009; accepted April 25, 2009.
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