(Hypertension. 1999;34:e11.)
© 1999 American Heart Association, Inc.
Letters to the Editor |
Senior Scientist,, Samuel Lunenfeld Research Institute Mount Sinai Hospital, Toronto, Ontario, Canada
| Introduction |
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At the NHLBI workshop on sodium and blood pressure held on January 2829, 1999, to re-examine the US recommendation on sodium intake for healthy people, two meta-analyses addressing this issue were harshly criticized for including randomized clinical trials of less than 2 weeks duration. It was argued that their inclusion invalidated estimates of the blood pressure lowering potential of a sodium-restricted diet. This viewpoint has been expressed before in letters to the editor1 and in editorials.2 3 Yet, Hypertension continues to publish short-term intervention studies such as that by He et al, which compared the effects of a 5-day low sodium diet (10 mmol/d) on the blood pressure of black and white hypertensive subjects.4 For researchers interested in pooling data, these mixed messages from experts in the field create confusion. Should they heed the comments made about the scientific validity of short-term trials1 2 3 or merely view them as criticisms leveled at meta-analyses with findings that differ substantially from the critics own assessment of the evidence?
| References |
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2.
Lenfant C. High blood pressure: some answers, new
questions, continuing challenges. JAMA. 1996;275:16041606.
3.
Kaplan NM. Primary hypertension: from pathophysiology
to prevention. Arch Intern Med. 1996;156:19191920.
4.
He FJ, Markandu ND, Sagnella GA, MacGregor GA.
Importance of the renin system in determining blood pressure fall with
salt restriction in black and white hypertensives.
Hypertension. 1998;32:820824.zkey
St Georges Hospital Medical School, London, England
| Introduction |
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We are grateful to Dr Logan for raising the important topic of how to
interpret trials of salt restriction. In relation to the short-term
acute studies of changes in salt intake, no one is questioning the
validity of these studies; it is the way that they are interpreted that
is at issue. They are clearly useful to investigate differences in
response, in particular because larger changes in salt intake can be
achieved and the study can be better controlled. The
study1 that
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