| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
(Hypertension. 2001;38:e6.)
© 2001 American Heart Association, Inc.
Hypertension Electronic Pages |
EFA Sciences LLC, Norwood, Mass.
Correspondence to Dr Undurti N. Das, MD, FAMS, EFA Sciences LLC, 1420 Providence Hwy, Suite 266, Norwood, MA 02062. E-mail undurti{at}hotmail.com
Abstract
Abstract It is suggested that adequate provision of long-chain polyunsaturated fatty acids during the critical periods of brain growth prevents the development of hypertension in later life.
Key Words: fatty acids docosahexaenoic acid breast-feeding tumor necrosis factor insulin resistance hypertension
|
Hypertension Home | Subscriptions | Archives | Feedback | Authors | Help | AHA Journals Home | Search Copyright © 2001 American Heart Association, Inc. All rights reserved. Unauthorized use prohibited. |